It is new year’s eve once again. Well, Chinese New Year’s eve that is. I was planning to cook something traditional the Chinese would have for this celebration but changed my mind and ended up doing something that is not-so-traditional but Asian-inspired just the same. I love ducks and know for a fact that they […]
Category: Summer
Sweet Season … S’mores (The-Not-So-Traditional-Way)
My son has been bugging me for quite some time now to make s’mores. For those who are not so familiar with the classic American treat, s’more is traditional night time campfire treat. You roast a marshmallow on a stick over camp fire then sandwiched between two pieces of Graham crackers with a layer of […]
In Season Now … Peach And Mango ( Pavlova Roulade )
TGIF! What’s more fun than today being a Friday? It is Australia Day long weekend! Three days of chilling out and enjoying the festivities. Music festival and food are two highlights of the weekend for me. Australia has been my adoptive country for the past thirteen years. After becoming a citizen, my then seven year […]