It has been a while since I made burgers at home. When we feel like it, the boys and I go crazy with our homemade burgers – meat patties, bacon, eggs (sometimes), super melty cheese, the greens and the condiments – all the works! I have this packet of red lentils in my cupboard for […]
Category: Mains
In Season Now … Almondigas (Pork Meatballs and Noodles Soup)
In Season Now… Charred Peaches, Goat’s Cheese on Sourdough, Baby Rocket Leaves with Lavender Honey Drizzle
One of the best things about summer is that stone fruits are in season. Peaches are my favourites. Yellow or white flesh, it doesn’t matter. I love snacking on them and making desserts or savouries. Summer is truly making its presence felt in Sydney. Days like these, my to go to meals are salads. Light […]
White and Gold Celebration
Happy New Year everyone! Today, the 6th of January is celebrated as The Epiphany in the Christian world. It is also referred to as “The Three Kings Day”, the day when the magi visited the infant Jesus. Growing up in a Catholic country, this day was celebrated and as far as I can remember, marked […]
In Season Now … Crocodile San Choy Bow
The mere fact that you are still eagerly reading this post means one thing – you (like me) are one of the curious ones with adventurous taste buds. Yes, you got enticed by the “crocodile” part. I have had crocodile burgers a few times and really enjoyed them. Seriously, if you did not know it was […]