My family loves a good burger meal. We don’t often have them but when we want burgers, I make them at home. Burgers with the works. We like the idea of assembling the burgers, anything goes sometimes, depending on how simple or how gourmet you want yours to be. This recipe is for an Asian-style one. […]
Weekend again and looking forward to a somewhat laid-back one. A bit of art painting, catching up on reading and trying a new recipe. Channeling a domestic goddess attitude ala-Nigella, sort of. Now, this recipe I will be sharing is not a new one. I have made this a few times when fennel bulbs are in […]
I was thinking of making a special mango dessert for the family but decided to make something different with the mangoes. Salad with mango slices, cucumbers, red onion and baby spinach leaves. I loved this simple salad, which I topped with pieces of pan-fried quail breast medallions coated in Cajun seasoning mix. Mangoes go well […]
Today’s post was inspired by all the cooking shows I have been watching lately. East meets west. Modern cooking or as we like to call them, Asian-infused. Growing up in the Philippines, meals were heavily influenced by Spanish and Chinese cuisines. Both of course were good but I was more a fan of the stews […]