Today’s post was inspired by all the cooking shows I have been watching lately. East meets west. Modern cooking or as we like to call them, Asian-infused. Growing up in the Philippines, meals were heavily influenced by Spanish and Chinese cuisines. Both of course were good but I was more a fan of the stews […]
Aaah … Sydney, what crazy summer weather you are giving us! Last week was a series of torrential rain, followed by sunny and pleasant weekend. This week started with a couple of days heatwave, then a hump day of tolerable temperature until today. What a scorcher of a day! With temperatures soaring to 39C degrees […]
I love pesto and making my own sauce every now and then. Pesto is a thick uncooked sauce, traditionally made with basil, pine nuts and Parmesan cheese. Olive oil is incorporated while you process the ingredients to thicken the sauce and make it creamy. Pesto is usually served with pasta but I like it as a […]